| Élément nutritif | Valeur nutritive | |||
|
Alanine |
0.061 g | |||
|
Arginine |
0.124 g | |||
|
Cendre |
0.66 g | |||
|
Acide aspartique |
0.151 g | |||
|
Calcium, Ca |
14 mg | |||
|
Glucides par différence |
27.58 g | |||
|
Carotène, beta |
73 mcg | |||
|
Cuivre Cu |
0.152 mg | |||
|
Cystine |
0.018 g | |||
|
Energie |
487 kj | |||
|
Energie |
116 kcal | |||
|
Acides gras totaux monoinsaturés |
0.005 g | |||
|
Acides gras totaux polyinsaturés |
0.06 g | |||
|
Acides gras totaux saturés |
0.029 g | |||
|
Fibres,régime alimentaire total |
3.9 g | |||
|
Folate, DFE |
16 mcg_DFE | |||
|
Folate, nutritionnel |
16 mcg | |||
|
Folate, total |
16 mcg | |||
|
Glutamine acid |
0.176 g | |||
|
Glycine |
0.052 g | |||
|
Histidine |
0.033 g | |||
|
Fer Fe |
0.52 mg | |||
|
Isoleucine |
0.05 g | |||
|
Leucine |
0.094 g | |||
|
Lysine |
0.058 g | |||
|
Magnésium, Mg |
18 mg | |||
|
Manganèse, Mn |
0.371 mg | |||
|
Méthionine |
0.02 g | |||
|
Niacine |
0.552 mg | |||
|
Acide pantothénique |
0.311 mg | |||
|
Phénylalanine |
0.069 g | |||
|
Phosphore, P |
49 mg | |||
|
Potassium, K |
670 mg | |||
|
Proline |
0.053 g | |||
|
Protein |
1.49 g | |||
|
Riboflavine |
0.028 mg | |||
|
Sélénium, Se |
0.7 mcg | |||
|
Serine |
0.079 g | |||
|
Sodium, Na |
8 mg | |||
|
Sucre total |
0.49 g | |||
|
Thiamine |
0.095 mg | |||
|
Thréonine |
0.052 g | |||
|
Lipides totaux (fat) |
0.14 g | |||
|
Tryptophane |
0.012 g | |||
|
Tyrosine |
0.039 g | |||
|
Valine |
0.06 g | |||
|
Vitamine A, IU |
122 IU | |||
|
Vitamine A, RAE |
6 mcg_RAE | |||
|
Vitamine B-6 |
0.228 mg | |||
|
Vitamine C, total acide ascorbique |
12.1 mg | |||
|
Vitamine E (alpha-tocopherol) |
0.38 mg | |||
|
Vitamin K (phylloquinone) |
2.6 mcg | |||
|
Eau |
70.13 g | |||
|
Zinc, Zn |
0.2 mg | |||