| Élément nutritif | Valeur nutritive | |||
|
Alanine |
0.187 g | |||
|
Arginine |
0.132 g | |||
|
Cendre |
1.02 g | |||
|
Acide aspartique |
0.347 g | |||
|
Calcium, Ca |
152 mg | |||
|
Glucides par différence |
19.05 g | |||
|
Carotène, beta |
2 mcg | |||
|
Cholestérol |
4 mg | |||
|
Cuivre, Cu |
0.08 mg | |||
|
Cystine |
0.04 g | |||
|
Energie |
426 kj | |||
|
Energie |
102 kcal | |||
|
Acides gras totaux monoinsaturés |
0.297 g | |||
|
Acides gras totaux polyinsaturés |
0.031 g | |||
|
Acides gras totaux saturés |
0.697 g | |||
|
Folate, DFE |
9 mcg_DFE | |||
|
Folate, nutritionnel |
9 mcg | |||
|
Folate, total |
9 mcg | |||
|
Glutamine acid |
0.856 g | |||
|
Glycine |
0.105 g | |||
|
Histidine |
0.108 g | |||
|
Fer, Fe |
0.07 mg | |||
|
Isoleucine |
0.238 g | |||
|
Leucine |
0.44 g | |||
|
Lysine |
0.392 g | |||
|
Magnésium, Mg |
15 mg | |||
|
Manganèse, Mn |
0.065 mg | |||
|
Méthionine |
0.129 g | |||
|
Niacine |
0.095 mg | |||
|
Acide Pantothénique |
0.489 mg | |||
|
Phénylalanine |
0.238 g | |||
|
Phosphore, P |
119 mg | |||
|
Potassium, K |
195 mg | |||
|
Proline |
0.518 g | |||
|
Proteine |
4.37 g | |||
|
Rétinol |
10 mcg | |||
|
Riboflavine |
0.178 mg | |||
|
Sélénium, Se |
3.1 mcg | |||
|
Serine |
0.271 g | |||
|
Sodium, Na |
58 mg | |||
|
Sucre totaux |
19.05 g | |||
|
Thiamine |
0.037 mg | |||
|
Thréonine |
0.179 g | |||
|
Lipides totaux (fat) |
1.08 g | |||
|
Tryptophane |
0.025 g | |||
|
Tyrosine |
0.221 g | |||
|
Valine |
0.362 g | |||
|
Vitamine A, IU |
36 IU | |||
|
Vitamine A, RAE |
10 mcg_RAE | |||
|
Vitamine B-12 |
0.47 mcg | |||
|
Vitamine B-6 |
0.04 mg | |||
|
Vitamine C, total acide ascorbique |
0.7 mg | |||
|
Vitamine E (alpha-tocopherol) |
0.02 mg | |||
|
Vitamine K (phylloquinone) |
0.1 mcg | |||
|
Eau |
74.48 g | |||
|
Zinc, Zn |
0.74 mg | |||