| Élément nutritif | Valeur nutritive | |||
|
Cendre |
2.3 g | |||
|
Calcium, Ca |
164 mg | |||
|
Carbohydrate, by difference |
22 g | |||
|
Carotene, beta |
90 mcg | |||
|
Cholesterol |
32 mg | |||
|
Energy |
1063 kj | |||
|
Energy |
254 kcal | |||
|
Fatty acids, total monounsaturated |
4.47 g | |||
|
Fatty acids, total polyunsaturated |
1.66 g | |||
|
Fatty acids, total saturated |
4.82 g | |||
|
Protein |
12.7 g | |||
|
Sodium, Na |
517 mg | |||
|
Total lipid (fat) |
12.8 g | |||
|
Vitamin A, IU |
303 IU | |||
|
Water |
50.2 g | |||